The only Montepulciano on the Bellarine overlooking Port Phillip Bay, You Yangs, Melbourne & Geelong City Skyline. Handpicked & sorted with 30% whole bunches, traditional open wild fermentation with minimal intervention. 25% Aged in new French Oak.
Pairs well with Italian based dishes such as red sauce pasta, pizza, spicy Italian sausage and red meats.
6 pack | $210
12 pack | $400
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